You waste energy every day. We specialize in identifying it, reducing it and using the proceeds to fund your transition to a smarter, more profitable restaurant.
And enhance your profit margins on one site, or hundreds.
Prevent equipment failures
Reduce restaurant closures by predicting the failure of key assets before they happen.
And enhance your profit margins on one site, or hundreds.
Reduce your carbon footprint
And take crucial steps on your net carbon zero journey, with big PR and ESG opportunities.
No CapEx required.
STEP #1
Your assets. Your processes. Real-time monitoring and control to reduce your bills by 20% or more.
STEP #2
An IoT network connected wirelessly throughout your restaurant, working invisibly to make your life easier.
Open Door Alarms
Chiller door left open? Audible alarms will flag this inefficient and wasteful behaviour.
Asset Failure Prevention
Monitoring of your key machines, with alarms against potential or actual failure.
Temperature Monitoring
Live feed of temperature from your warming or cooling equipment.
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